Balanced Plate

December 10, 2018 @ 12:00 pm – 1:00 pm

Winter meals do not need to be dull! In this workshop, Denise Clemons, Food Columnist in the Cape Gazette, will demonstrate how to make a nutritious and festive menu by concentrating on a balanced plate. She will share recipes for a simmering soup, a protein rich salad and a seasonal fruit dessert.



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